About Us
We believe good food starts with good data. For over 20 years, we've been helping businesses in the food industry unlock the full potential of their recipes – resulting in less effort, better decisions, and greater transparency.
We are food and technology experts
Today, our team of around 60 people from 8 different countries brings together a genuine culture of diversity, inclusion, and collaboration. With over two decades of experience, we help food businesses make the most of their data. From nutrition values and allergens to comprehensive tools for menu planning and purchasing.
Your contacts
Urs Hauser
CEO
“Recipes are much more than just text to me - they are valuable, structured data.”
My goal is to ensure that recipe data does not remain just text, but becomes intelligent tools.
Together with our team, I develop solutions that help companies automate processes and sustainably improve profitability.
Why AIR?
For years, I have worked at the intersection of software and food.
At AIR, we combine this deep industry expertise with the potential of modern AI in a truly effective way.
Alexander Hemmann
Head of Sales
“You learn a lot about a person when you share a meal with them.”
I help our customers understand that digitalization is not an end in itself.
My goal is to position AIR as a real lever for more efficient workflows and measurably better results across their operations.
Why AIR?
At AIR, we combine the exciting world of food with the possibilities of intelligent, modern technologies.
Here, we create real value for a traditional industry that is often faced with tight margins - and that is what excites me.
Nikita Szedalik
Marketing & Operations Specialist
“Baking is my way of meditating - and kneading dough is a wonderful balance to the digital world.”
I make sure our brand stays sharp and that our communication remains closely aligned with the real challenges our customers face.
This helps us ensure that our solution supports them exactly where daily pressure is highest.
Why AIR?
I have been working in the field of recipe management for more than ten years.
Seeing AIR grow into such a strong tool for our partners motivates me every single day.
Company
Technology company focusing on AI and holistic digital solutions.
Locations
With three locations in Urdorf (Switzerland), Augsburg (Germany), and New York (US), we're present in our core markets.
Team
60 employees, 8 different nationalities, and a diversity of skills for holistic, high-performance solutions.
Expertise
Over 20 years of experience in recipes and the food industry.
Cooperation
Europe-wide cooperation with universities (Technical University of Munich, Lucerne University of Applied Sciences and Arts, ETH Zurich).
Competencies
Solid expertise in the data industry, cloud computing, CRM, ERP, supply chain management, and e-marketing.
Where we are
